Award-winning
Star Canyon at The Venetian serves innovative Southwest cuisine, and is an upscale
playground for local stars and captains of industry.
Signature
dishes include Bone-in Ribeye with Pinto Bean-Wild Mushroom Ragout and Red Chile Onion
Rings. Other great choices include Grilled Sirloin-Sweet Potato Enchiladas with Queso
Freco and Black Bean Relish, and Chile Relleno with Smoked Chicken.
Star Canyon features a sophisticated ranch look with Western décor – right down to the cowboy china. The show kitchen features a wood-burning oven and rotisserie grill for all eyes to see.
